Long & ribbons
Classic spaghetti
A familiar long strand for tomato, olive oil and simple pan sauces.
9–11 min
$6.00
Wide egg-pasta ribbons loosely formed into nests.
Suggested cooking time.
Taste as you go.

The broad ribbon catches a thicker sauce and gives each forkful a soft fold. Lower the nests carefully into simmering water and stir gently as they open.
Wide egg-pasta ribbons loosely formed into nests.